Rachael Ray 55673 5-Piece Nonstick Bakeware Set with Grips - Gray & Orange Baking Pans, Bread Pan & Cake Pans for Easy Baking | Perfect for Home Bakers, Holiday Cooking & Party Desserts

GiftSupreme baking , easy clean up !!!I purchased these about 5 months ago, but I am not a hard core / heavy user. On the other hand the baker we replaced (aluminum) had lots of burnt on oil and crud, which could not be cleaned in spite of steel pads. These pans are a dark gray with orange silicone handles in a 5-piece set. The handles are ~ 3/4" x 3", with Rachel Ray inscribed on them, maybe they provide a little contour to not be so slippery, the color matches other RR product colors. The non-stick coating is inside and out. Product info says oven safe to 500 Fahrenheit. The set includes 2 x 9-inch rounds that are ~2" deep (pie pans), 1 x 9-inch by 13-inch rectangle (~2" deep) , 1 - 10x15-inch cookie sheet (~1" deep), and 9-inch by 5-inch deep rectangle (bread pan). I added the depths as I didn't see them in the product info.Again not a heavy user. Probably at least weekly roasting of veggies or heating frozen foods, like potatoes, at about 450 degrees. I lightly oil using a silicone brush to not cut/scratch the non-stick coating. I have tried not to get oil on the orange silicone handles and clean them off should oil get on them prior to baking. I have not had problems with the orange handles looking dirty or getting slippery. The silicone handles provide a good grip to load the oven and a good grip in my experience to take the pans out of the oven when done baking.I think one thing to keep in mind when baking is the "smoke point" of cooking oils. This may be a problem that other reviewers might of had. I attached a pic of the smoke-point of various oils, just a few examples is avocado at 520 drees, butter at 302, corn at 352, olive oil ~400, safflower (unrefined) at 225, etc.. So if you are cooking at a temp that exceeds the smoke-point of your oil, you will be likely burning oil on the non-stick coating, then stressing the coating in the cleaning, then repeating the stressing process of the coating. I have blackened some oil on the coating and thus far it has cleaned of well with a teflon friendly scum pad.Overall pleased with the pans, thus far. Need more use. Will report back with more experience.If you valued the extra measurements and information, please hit the "helpful" button, it provides motivation to do these additional measurements and searching for info for this great community. Thanks for reading.I can’t say enough about these pans! I use to have to grease and coat my cake pans in flour to make sure what I was baking slid out easily. Not with these! I sprayed a little Pam in them and my cakes slid out and looked gorgeous! These pans cook evenly and are just wonderful! If you’ve been on the fence about buying them, don’t be! You’ll be super glad that you did!Good product and would buy again.Sturdy and easy to clean. The entire line of Rachael Ray bakeware performed well. Only complaint is that the colored rubber inserts on the handles are not easy to clean and become discolored and squishy with age.The first day home, I used the bread sized pan to bake a loaf of bread. Usually I would let the bread maker cook the bread after mixing it. This time after mixing the bread and pounding it down, I baked it in the oven, in my new RR bread sized pan, and what a perfect loaf it came out to be. Best is, all I had to do when it was done is turn the pan over and the loaf fell right out. The cooking was very even. These are not aluminum pans. They did not twist as they were heating up.This pan set has very useful sizes and is one of the most versitile sets on the market for the price. They are sturdy, and beautiful to look at. I am totally satisfied so far. More later if anything changes. As far as the talk of toxic fumes coming off the metal, or it being bad for your birds and small pets when you use them for the first time (as said in the instructions, which one reviewer did mention), I am sure that it is propably something that California had them write in the warning labels, because these are not teflon coated pans. I found no smells or problems with fumes detected upon first use. Still, it is better to be safe and not have any of your birds around your kitchen while you cool or clean anything, because birds are especially sensitive to cleaning materials as well as food cooking sumes. Your oven itself has materials in it which can affect birds every time you heat it up.Good cooking!Was thrilled with the set but at 88 daughter told me she’d rather I stick to microwaving. So daughter-in-law was thrilled at the quality and all the neat selection and happily left with everything. We are becoming grateful fans of Rachel Ray. We read up on recommended care before using. Awesome results.Great pans!! They are all we use. They are still like new!!We absolutely love our new pans! Wish we purchased these long before now. They are so easy to clean. We never have to oil the pans before baking. Would highly recommend them.worked very well great cookware girlfriend loves itLo recibí el día de ayer. Realmente me encantaron, muero por usarlos. Están muy resistentes, se ve muy buen material , están de buen grosor. ?Great non stick bakeware but came with small damage